

Latest BBQ News
Sensational Cape Grim Beef Ribs
These were cooked in a Manhorne smoker and the result was..... Well a picture says a thousand words!
All I want for Christmas…..
Looking for last minute gifts for the BBQ addict it your life? We have you covered, just visiting our online store and in just a few clicks your done!
Grand Champion Win at Burleigh BBQ Comp
We are proud to announce our Grand Champion win with BBQ comp team mate Darren Cruickshanks and our 30 inch trailer pit. Absolutely stoked with the results and the invite to compete at the Kansas Royal in America next year!
Winning at the Orange BBQ Comp
Another great result competing on our 16 and 20 inch smokers with the Rub Won Out BBQ team. Second place chefs choice, 3rd place chicken and 3rd place ribs.
Manhorne at Melbourne BBQ Festival 6th Feb
Come and check out our trade stand at the Melbourne BBQ Festival 6th February at the Flemington Racecourse. We will have our 16 and 20 inch models on display.
1st Place, Beef Using a Manhorne
We teamed up with the "Rub Won Out" BBQ team at the ABA Cider and Pork Festival on the weekend and had some great results using our 16 and 20 inch Manhorne BBQ Smokers. FIRST place in the beef category with brisket, second with pork in the promotional challenge and...
Pork and Cider Festival
Come and check out our smokers in action this weekend at Rochford Wines Pork and Cider and Festival. We will be competing in the ABA BBQ comp with the "Rub Won Out" BBQ team. See you there! ...
“The Meat Sweats” Competition BBQ Team
The Meat Sweats are a professional American style BBQ team from Queensland, Australia, who had success using a 20 inch Manhorne Smoker at the ABA Creekside BBQ Battle at Warracknabeal. Well done guys!! [gallery ids="294,293,288,300,299"]
Lazy C Texas BBQ Sauce
Check out locally made, true Texas style BBQ sauce. This recipe dates back to the 1800's and we can't get enough of it.
BBQ Beer Can Chickens
[gallery ids="341,342,343"] A couple of Beer Can Chickens for a lazy Sunday dinner. Two different rubs one bird injected one not. Both came out very moist but very different flavours. These were done in our 16 inch smoker.